Wood Pressed Groundnut Oil
Wood Pressed Groundnut Oil
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Product Description
Our groundnut oil is made using the traditional Kachhi Ghani (Kolhu) method at a slow 10–12 RPM. This gentle pressing keeps all the natural nutrients, rich aroma, and nutty flavour intact, just as nature intended.
The groundnuts come from our own certified organic farm, where they are grown carefully without any chemicals. Each batch is hand-picked, cleaned properly, and pressed in small quantities to keep the oil fresh, pure, and full of goodness.
This is groundnut oil in its simplest, most natural form. Clean, chemical-free, and full of flavour, made the traditional way to preserve all its benefits.
Every bottle is packed with care and lab-tested for quality. By choosing GirOrganic Groundnut Oil, you are bringing home honest, healthy oil made with love, tradition, and care straight from our farm.
Allergen Info: Contains Peanuts
100% Natural & Organic
Cold-Pressed Oils Kachi Ghani method
single filtered and Unrefined

Ingredients
Wood Press Groundnut Oil
Benefits
- Supports Energy & Metabolism – The healthy fats in groundnut oil provide a good source of energy and help in nutrient absorption.
- May Help Maintain Healthy Cholesterol – Regular use of monounsaturated fats can contribute to better LDL/HDL balance.
- Rich in Antioxidant Compounds – Along with Vitamin E, cold-pressed oil retains other minor antioxidants that may help reduce oxidative stress.
- Light on the Stomach – Easily digestible, suitable for everyday cooking without feeling heavy.
- Plant Sterols for Immunity – Groundnut oil naturally contains plant sterols that may support immune health.
Storage Info
- Store in a cool, dry place away from direct sunlight.
- Keep the bottle tightly closed to preserve natural aroma and freshness.
- Avoid keeping near heat sources like the stove
Shelf life
9 months from the date of packaging.
Good quality
The experience so far has been genuinely impressive. The texture of this oil is unlike anything found in commercial products, and its heating stability is exceptional. Vegetables cooked in it feel lighter, and there’s absolutely no acidity afterward. I’d strongly recommend this to anyone who wants to rethink their relationship with food, health, and what ‘clean eating’ truly means.
Price is high
Yes, quite satisfactory.
Great product 100 percent pure and hygienic and good service
FAQ
What Is The Shelf life of Wood-Pressed Oil?
Wood-pressed Oil can be shelved for 6 months
Why GirOrganic Cooking Oils Are Expensive?
At GirOrganic, we follow the ancient Indian ‘Kachi Ghani’ method, which is an authentic but expensive method. However, this oil is healthier and more nutritious.
What Is The Difference Between Refined & Cold-pressed Oil?
Refined oil is treated with chemicals to extract 100% oil from seeds and is heated at a very high temperature to remove odour and colour which makes it cost-effective. On the other hand, cold-pressed oil is pressed under heavy pressure with no heat treatment
What Is The Difference Between Wood-Pressed & Cold-Pressed Oil?
The oil extracted using the wood-pressed method is always cold-pressed. Whereas, the oil extracted using the cold-pressed method may not be necessarily extracted by applying wooden pressure and may be extracted using modern machinery which brings down the heat levels