Chilka Moong Dal - 1kg Unpolished
Chilka Moong Dal - 1kg Unpolished
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Product Description
Grown on our certified organic farms in Sankheda (Chhota Udaipur), this dal stays close to its natural form. It is unpolished, minimally handled, and carries the same gentle aroma it had when it left the fields. Every batch reflects slow, careful farming and the honesty of real food.
What Makes It Special
Farm-Grown and Unpolished
Kept just as it is, naturally green, slightly earthy, and true to its original texture. Nothing extra added, nothing unnecessary taken away.
Naturally Nutritious
Because it is unprocessed, it holds on to its wholesome character. It is the kind of goodness home kitchens have trusted for generations.
Light and Comforting in Everyday Meals
Whether it is a simple khichdi, dal, or a warm bowl for little ones, it blends easily into daily cooking without feeling heavy.
Pure Farming Practices
Cultivated using traditional organic methods, away from chemicals and sprays, ensuring every grain comes from clean soil and mindful care.
Handled With Care
Gently cleaned and thoughtfully packed so it reaches your kitchen fresh, intact, and full of its natural charm.
Why You’ll Love It
Because it comes from GirOrganic’s certified organic farms, it carries the kind of familiar comfort you expect from pure, honest food. A dal that feels soft, intentional, and nurturing, bringing the calm of the farm straight into your home.

Ingredients
Organic Chilka Moong Dal (Split Green Gram).
Benefits
- Rich in Protein – Supports muscle growth, overall health, and keeps you energized.
- Supports Digestion – Naturally high in fiber, aiding healthy bowel movements and gut wellness.
- Enhances Brain Function – Nutrients help support cognitive health and mental alertness.
- Maintains Healthy Blood Pressure – Contributes to proper circulation and heart health.
- Keeps You Fuller for Longer – Helps manage appetite and supports weight management naturally.
Storage Info
- Store in a cool, dry place or refrigerate if needed to keep it fresh.
- Keep the container tightly closed and use a clean, dry spoon when taking dal.
Shelf life
9 months from the date of packaging.
Great taste.Big grain size.
Gir Organic deserves kudos for providing quality products at reasonable price. Keep up the good work!
“The split moong with skin is perfect for both flavor and nutrition. Excellent quality — every grain looks and feels fresh and natural.”
“You won’t go back to supermarket dals after using this. There’s a natural aroma even before cooking, and the flavor is just amazing.”
“This is the kind of dal I used to get from my village. Pure, traditional, and unadulterated. Tastes wonderful in simple tadka recipes.”
“A must-buy for health-conscious people. Rich in fiber, protein, and doesn’t cause bloating. Great for regular Indian home cooking.”
FAQ
How can I incorporate this ingredient into my diet?
You can add it to smoothies, salads, soups, or bake it into your favorite dishes.
Is it safe for individuals with diabetes?
Yes, its low glycemic index makes it a good option for those managing blood sugar levels.
How long does it last in storage?
Fresh forms may last up to a week in the fridge, while dried or powdered forms can last for months when stored properly.
Can it help with weight management?
Yes, its high fiber content promotes satiety, which may help with weight control.