- Rich in potassium and iron which helps to lower blood pressure levels
- Contains folic acids that helps to improve brain functions
- Good source of fibre that helps to improve digestive health
- Its low glycemic index help to control blood sugar levels
- Great source of essential minerals, vitamins and antioxidants
Nutritional Information | |
---|---|
Nutrients | Per 100g |
Energy (Kcal) | 371 |
Total Fat (g) | 2.1 |
Total Carbohydrates (g) | 63 |
Protein (g) | 25 |
Sodium (mg) | 17 |
Potassium (mg) | 992 |
Ingredients : Moong Dal |