Organic Moong Dal - 1kg Unpolished

Moong or green gram is considered as one of protein and fibre rich pulses. Plants of moong is around 20-50cm in height with green gram is found in pods. Moong plant is harvested between 60-80 days and can be planted in summer as well as winter season.

 Moong dal is unpolished and does not undergo any chemical process like shining or polishing, etc. Delivering you fresh and premium quality of moong dal which is split in stone grind chakki. 

BENEFITS

 Moong contain phosphorus which form bond with calcium and thus help in strengthening bone. 

Its contain antioxidant

Moong dal also acts as prebiotic and thus help to maintain digestive system

Moong dal is rich source of dietary fibre which helps in reducing blood cholesterol.

STORAGE

Keep in airtight container in cool and dry place. Keep away from direct sunlight

USAGE

Soaked moong dal for 3 hours by adding chilli. Convert it into fine paste and add spices and curd. Add oil in pan and add this paste , rotate it and enjoy moong dal adai.

Moong dal tadka with flavorful seasoning tempered in oil or ghee taste delicious with rice.