Chilka Moong Dal

Grown on our certified organic farms in Sankheda (Chhota Udaipur), this dal stays close to its natural form. It is unpolished, minimally handled, and carries the same gentle aroma it had when it left the fields. Every batch reflects slow, careful farming and the honesty of real food. 

What Makes It Special 

Farm-Grown and Unpolished 

Kept just as it is, naturally green, slightly earthy, and true to its original texture. Nothing extra added, nothing unnecessary taken away. 

Naturally Nutritious 

Because it is unprocessed, it holds on to its wholesome character. It is the kind of goodness home kitchens have trusted for generations. 

Light and Comforting in Everyday Meals 

Whether it is a simple khichdi, dal, or a warm bowl for little ones, it blends easily into daily cooking without feeling heavy. 

Pure Farming Practices 

Cultivated using traditional organic methods, away from chemicals and sprays, ensuring every grain comes from clean soil and mindful care. 

Handled With Care 

Gently cleaned and thoughtfully packed so it reaches your kitchen fresh, intact, and full of its natural charm. 

Why You’ll Love It 

Because it comes from GirOrganic’s certified organic farms, it carries the kind of familiar comfort you expect from pure, honest food. A dal that feels soft, intentional, and nurturing, bringing the calm of the farm straight into your home.